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EASTER AT LA VALENCIA
Sunday, April 4th From 10AM-8PM
Celebrate by the coast on Easter Sunday and enjoy a delicious, three-course meal at the iconic La Valencia Hotel with favorites including quiche, Easter ham, salmon, delectable desserts and more. Enhance your celebration with a decadent seafood tower for four featuring crab legs, shrimp, oysters for $50.
“Sweet Adventure by the Sea” experience available from 10:30AM-2:30PM. After the meal, kids are invited to claim their sweet treat at the Pink Lady’s “Sweet Adventure by the Sea.” This walk-through experience will include vibrant displays of life-size treats, cotton candy, a visit from the Sweets Princess, cute critters, and to finish the adventure, a coastal photo opportunity for the whole family. *Face masks and six-feet social distancing are required. Now accepting reservations at OpenTable. $89 per adult | $35 per child (includes admission to the “Sweet Adventure by the Sea”)
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SPRINGTIME TEA AT LA V
Tea Dates: April 8th & 9th, 15th & 16th, 22nd & 23rd, 29th & 30th, May 6th & 7th
11:00AM Seating Each Day
Welcome spring with La Valencia’s award-winning tea service! Join us for our first ever brunch tea beginning at 11AM and enjoy a variety of DAMMANN Frères teas paired with scones, quiche, delectable tea sandwiches, assorted mini pastries, and a complimentary
glass of bubbly to start for $69 per person.
Now accepting reservations through OpenTable. These award-winning teas sell out quickly. Be sure to reserve your table to join the Pink Lady for the perfect toast to spring.
See you there….and stay healthy, San Diego!
