For those looking for a little more excitement, an excuse to get out of the house, a chance to eat fresh, sustainable seafood and drink delectable libations, San Diego’s favorite Lionfish Modern Coastal Cuisine is reinventing Thursday evenings with ‘Sake to me Thursday’ — a one-of-a-kind event that offers half off select bottles of sake and a secret menu (shhh!).
Beginning today and every Thursday at 5PM, join Executive Chef and James Beard Smart Catch Leader JoJo Ruiz for a night to remember.
Reservations can be made here or by calling (619) 738-7200.
See you there….and stay healthy, San Diego!
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