Eat + Drink

Blended Festival, the country’s fastest-growing music, art and culinary experience, produced by My Wine Society Presents, will make its third and final stop of the season in San Diego. On the heels of successfully expanding the spirited Festival into new...

Pacific Catch, the Bay Area-based fish house known for serving sustainable seafood with Pacific Rim flavors in a decidedly West Coast style, officially opens its first Southern California location in San Diego on October 18th. For nearly two decades, Northern...

Join Bivouac Ciderworks for the Ultimate Fall Celebration! Tickets to the pumpkin decorating party include a pumpkin and decorating supplies, a 12oz glass of pumpkin spice cider, and a pumpkin spice cider donut from Nomad Donuts. You’ll watch classic Halloween...

Toast to the beauty of a life well-lived with a special 3-course dinner at Provisional Kitchen, Cafe & Mercantile, plating flavorful Mexican dishes by Chef de Cuisine Brandon Sloan, paired with 818 Tequila-infused cocktails during a cocktail reception. Guests will...

Asian American dessert shop, Snoice, announced a month of collaborations that will showcase Filipino desserts and flavors in celebration of Filipino American History Month this October. These limited-time items will include a gourmet twist on a Filipino classic halo-halo by...