Semola – The Ambrogio 15 Pasta Bar is a concept that was opened as a fast casual pasta bar in the Little Italy Food Hall in 2019 by the guys behind Ambrogio15 (Giacomo Pizzigoni, Andrea Burrone & Luca Salvi). Last...
Little Italy’s Craft & Commerce reopened on Friday, February 19, introducing a new menu from Executive Chef Kyle Pierce! View this post on Instagram A post shared by Craft & Commerce (@craft_commerce) After several pivots and changes due...
Fort Oak has relaunched its popular Oyster Monday Happy Hour. Guests can slurp and sip $1 oysters, $8 glasses of rosé or Spanish gin & tonics, and $15 half-bottles of Prosecco from 5-7PM every Monday. The acclaimed Mission Hills restaurant...
With the return of outdoor dining, comes the arrival of one of San Diego’s favorite days of the week, Taco Tuesday! See below for the list of local restaurants that have resumed their Taco Tuesday offerings since reopening outdoor dining....
San Diego’s largest urban winery, Carruth Cellars, will host a COVID-friendly version of its biggest party of the year — The Annual Barrel Tasting Party — on March 20th and 21st at its Solana Beach tasting room, in the heart...
Communal Coffee, San Diego’s favorite trend-setting cafe and floral shop, is excited to announce the launch of its new evening menu. Exclusive to Communal’s North Park location, the menu includes expanded small bites and toasts, pizzette and salads options, as...
