ThereSanDiego

Chef Cesarina Mezzoni—who recently made her national TV debut as a featured chef on Food Network’s new CHOPPED spinoff, Chopped Next Gen—has just rolled out with a summer menu revamp at her namesake trattoria in Point Loma. NEW SUMMER MENU...

It was announced that Jason Franey, an alumnus of some of the finest kitchens in the country, has joined the team at Juniper and Ivy as Executive Chef. Franey will take the lead at the Michelin-recognized eatery at the end...

Barrel Republic, known for their self-serve beer wall taps, has unveiled a new location in Escondido, partnering with local craft breweries to serve up unique brews.   View this post on Instagram   A post shared by Barrel Republic (@barrelrepublic)...

Now that the state is fully reopening for business, you may be thinking that a road trip is in order, and we wouldn’t blame you! May we suggest Monterey County? With unique events like Monterey Car Week, Jass Festival, and...

With San Diego’s beloved firework display, the Big Bay Boom, officially reinstated for 4th of July this year, it’s time to start scoping out the best viewing spots in America’s Finest City. With that in mind, the InterContinental San Diego,...